Catalan cream with carquiÒolis and caramel praline
Esti Kalamata Extra Virgin Olive Oil Now on Sale! Click Here for Details!
White Tuna in Olive Oil - Fishing is the lifeblood of the port of Bermeo in northern Spain, where tuna from the crisp waters of the Cantabrian Sea is known as Bonito del Norte (literally 'Northern Beauty'). Fished in season using traditional methods and cooked immediately, this meaty loin is packed in olive oil to seal in flavor and heart-healthy nutrients so you can enjoy it any time. I love it mixed with my homemade mayo for a salad, on a piece of crusty bread or with sliced cucumber. By La Pescadora.
Olive Oil Breadsticks - Picos camperos are mini olive oil breadsticks originally made by bakers who rolled the remains of their dough into finger sized sticks as gifts for neighborhood children.
Bing Cherries are loved for their natural sweetness, huge size and taste, but have only been available during a short growing season, until now! Tillen Farms' Bada Bing Cherries√¥ are carefully selected and harvested in the Pacific Northwest, the leading cherry growing region in the USA. Using only natural ingredients, they contain no preservatives, red dyes or corn syrup and are pitted and packed with stems on, for year round enjoyment
Iberian hogs, that feed naturally on acorns in the Dehesa forest. Cured and aged for at least 2 years. This breed is known for producing meat with exceptional marbling, a deep red color, and a slight nutty flavor. Boneless Ham Iberico, Aged 24-28 Months. Approximately 13 lbs.
Raw, organic, and non-GMO, Sunfood Berry Adventure snack mix is low temperature processed to keep vitamins and minerals intact, just the way nature intended.
A larger, plumper version of the classic Tortellone shape filled with Porcini, mixed regional mushrooms, Ricotta, & Grana Padano cheeses, parsley & shallots.
Santa Chiara is a delicate, very fragrant oil and as characteristic of taggiasca olives, has no bitterness. Thanks to its fruity taste and light spicy overtones, Santa Chiara is an ideal finishing oil, exalting every preparation without obscuring its original taste. Recommended for finishing salads, pasta sauces, fish and grilled meat. 500ml / 17oz gold foil bottle.
Cold pressed from choice selected Australian Macadamia Nuts, this oil is cholesterol free and a rich source of monounsaturates. This versatile oil makes a delectable salad dressing or dipping oil and can be used for baking with very high smoke point of 210C/410F.