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Esti Kalamata Extra Virgin Olive Oil Now on Sale! Click Here for Details!

Calcium Chloride
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Used to set sodium alginate solutions resulting in spheres that gel on the outside and remain liquid in the center.
Calcium Lactate
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Provides a less bitter taste in the end product when used in spherification in place of calcium chloride. Will dissolve in fat.
Jose Andres Foods Picual EVOO, 16.9oz
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Picual Extra Virgin Olive Oil - Picual gets its edge from the harsh climate of central Spain from which it hails. Grown by my friends at Casas de Hualdo on silvery gnarled branches, the Picual olive gives an oil that is vigorous and fruity, with hints of green leaf, banana and mint and a slight peppery finish. With an excellent fatty acid content, Picual stands up well in cooking: I love it to saute fish, or to add dimension to savory beef stew or lamb dishes. It is also a superior dipping sauce. Either way I know you'll see for yourself why it is the most popular olive varietal in the world.
Pascha Organic Dark Chocolate w Goldenberries, 10/100g bars
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55% CACAO with goldenberries - a sweet and tart super fruit, found in Andes Mountains combined with a smooth and rich cocoa flavour with a hint of organic vanilla. PASCHA's 55% Cacao with goldenberries is made in a dedicated allergen free facility - FREE FROM peanuts, nuts, dairy, soy, eggs, wheat and gluten.
Pectin Low Methoxy
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Pectin is soluble in cold water, but has to be carefully dispersed. Low methoxy pectin gels with calcium. The gelation itself is controlled by the amount of calcium, the sequestrant levels, ph, soluble solids, and pectinís inner reactivity.
Esti Kalamata Olive Spread, 100g
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Fresh ground local Kalamata Olives. Perfect item for sandwiches, spread or with cheese. Product of Greece.
Bada Bing Cherries, 13.5 oz
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Bing Cherries are loved for their natural sweetness, huge size and taste, but have only been available during a short growing season, until now! Tillen Farms' Bada Bing Cherriesô are carefully selected and harvested in the Pacific Northwest, the leading cherry growing region in the USA. Using only natural ingredients, they contain no preservatives, red dyes or corn syrup and are pitted and packed with stems on, for year round enjoyment
Redondo Jamon Iberico Boneless, 24-28 Months, Avg 13lbs
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Iberian hogs, that feed naturally on acorns in the Dehesa forest. Cured and aged for at least 2 years. This breed is known for producing meat with exceptional marbling, a deep red color, and a slight nutty flavor. Boneless Ham Iberico, Aged 24-28 Months. Approximately 13 lbs.
Esti Kalamata Olive Oil Extra Virgin, 500ml
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Fresh cold pressed Extra Virgin Olive Oil from the local Kalamata Olive. Large dark glass bottle for gourmet markets. Product of Greece.
Jumbo Porcini Tortelloni (Grantortellone) - 6.6 lb. Case
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A larger, plumper version of the classic Tortellone shape filled with Porcini, mixed regional mushrooms, Ricotta, & Grana Padano cheeses, parsley & shallots.
Spicy Green Beans, 12 oz
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Possessing the greatest amount of heat, these are widely revered and enjoyed as the world's greatest swizzle sticks for Bloody Mary's, the same as are used by leading white table cloth restaurants and clubs across the country!
Santa Chiara Olive Oil, 500ml Bottle
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Santa Chiara is a delicate, very fragrant oil and as characteristic of taggiasca olives, has no bitterness. Thanks to its fruity taste and light spicy overtones, Santa Chiara is an ideal finishing oil, exalting every preparation without obscuring its original taste. Recommended for finishing salads, pasta sauces, fish and grilled meat. 500ml / 17oz gold foil bottle.
Black Truffle Oil, 250 ml (8.45 oz)
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Made with Extra Virgin Olive Oil and black truffle shavings. Produced in Italy.
White Truffle Oil, 250 ml (8.45 oz)
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Made with Extra Virgin Olive Oil and white truffle shavings. Produced in Italy.
Xanthan Gum
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Exceptional thickening & stabilizing abilities ñ keeps ingredients suspended uniformly in salad dressings while providing pour ability w/o flavor masking.
Tapioca Maltodextrin
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Stabilizes high-fat ingredients which can be transformed into powders. Fats should be liquefied, chilled, & mixed w/ a starting ratio of 60% fat to 40% powder.
Fiocchi w/cheese & pear - 6.6 lb. Case
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A pasta purse filled with grana padana DOP, tellegio DOP, robiola & ricotta cheeses and crisp pieces of fresh pear. approx. 240 pieces / 25 entree portions per case. 6.6lb / 3kg - bag in box.
Garganelli - 6.6 lb. Case
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The ultimate penne, the classic screw-cut pasta is perfect for enhancing any penne recipe or pasta salad.
Premium Grade Natural Macadamia Oil, 8.5 oz (250 ml)
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Cold pressed from choice selected Australian Macadamia Nuts, this oil is cholesterol free and a rich source of monounsaturates. This versatile oil makes a delectable salad dressing or dipping oil and can be used for baking with very high smoke point of 210C/410F.
Sodium Alginate
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Kappa Carrageenan
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