It’s prepared like at home: adding a mix of tomato puree and pulp, Genovese basil and our extra virgin olive oil. In this way, we made the simplest and most popular sugo. Without preservatives or added sugars!
36 months from the date of production and packaging. Store in a cool, dry place, away from light and heat, away from sun exposure. After opening, keep the product in the fridge, and consume within 3 days.
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