Laboratorio Tortellini, Fiocchi with Four Cheese & Pear, 6.6 lb. Case
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Laboratorio Tortellini’s Fiocchi with Cheese and Pears is a deliciously crafted frozen egg pasta filled with a rich blend of cheeses and sweet pears. Shaped like little bags, the fiocchi pasta is made with high-quality durum wheat semolina and barn eggs, resulting in a tender, supple pasta. The flavorful filling combines the creaminess of Robiola, Grana Padano DOP, Taleggio DOP, and Ricotta cheeses with the sweetness of dehydrated pear, creating a delightful balance of savory and sweet.
Key Features:
- Filling Composition: The filling makes up 38% of each fiocchi, consisting of 42% dehydrated pear and 36% cheese (Robiola, Grana Padano DOP, Taleggio DOP). Ricotta and breadcrumbs enhance the texture and flavor, resulting in a creamy, delicate filling.
- Pasta Composition: The pasta is made from 100% durum wheat semolina and barn eggs (18.5%), offering a firm yet soft texture that complements the sweet and savory filling.
- IQF (Individually Quick Frozen) Process: Each fiocchi is frozen using the IQF process, which preserves the freshness, flavor, and texture of the pasta, preventing clumping and allowing for easy portioning.
Cooking Instructions:
- Boil salted water, and without defrosting, add the frozen fiocchi to the water.
- Cook for 4-5 minutes, stirring occasionally, then drain and season as desired.
- For optimal results, use one liter (33.8 fl oz) of boiling water for every 100 grams (3.5 oz) of pasta.
Nutritional Information (per 100 grams):
- Calories: 261 kcal
- Proteins: 8.0 g
- Carbohydrates: 41.3 g (of which sugars: 10.6 g)
- Fats: 6.6 g (of which saturated fats: 3.9)
- Fiber: 2.3 g
- Sodium: 0.085 g
- Salt: 0.21 g
- Cholesterol: 73 mg
- Calcium: 98 mg
- Iron: 1 mg
Packaging and Storage:
- Available in a 3 kg (6.6 lbs) case, each piece weighing approximately 11.2 grams (0.39 oz).
- The product should be stored at a temperature below -18°C (0°F) and can be kept frozen for up to 24 months from the production date.
Allergen Information:
- Contains: Wheat (gluten), eggs, milk (including lactose), Grana Padano DOP, Taleggio DOP.
- May contain traces of mustard and soy.
Laboratorio Tortellini’s Fiocchi with Cheese and Pears delivers a luxurious, balanced flavor experience, perfect for both home cooks and professional chefs looking for an elegant Italian pasta dish.
Approx. 6.6lb / 3kg - bag in box. Ciao Code: C19