Laboratorio Tortellini, Panzerotti with Porcini Mushroom 6.6 lb. Case
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Laboratorio Tortellini's Panzerotti with Porcini Mushrooms is a gourmet frozen egg pasta filled with a flavorful blend of porcini mushrooms and ricotta cheese. These panzerotti are made from high-quality durum wheat semolina and barn eggs, resulting in a golden, supple pasta with a rich filling. Shaped in the signature half-moon design, the pasta features bordered edges and a savory brown filling with visible pieces of porcini and mixed mushrooms.
Key Features:
- Filling Composition: The filling constitutes 60% of each panzerotto, with 32% mixed mushrooms (Agaricus Bisporus, Pleurotus Ostreatus, Lentinus Edodes, Pholiota Nameko) and 2% porcini mushrooms (Boletus edulis). The mixture is enhanced with ricotta, Grana Padano DOP cheese, breadcrumbs, and sunflower oil, offering a deep, earthy mushroom flavor.
- Pasta Composition: The pasta is crafted from durum wheat semolina and barn eggs (18.5%), ensuring a durable yet soft texture that complements the rich mushroom filling.
- IQF (Individually Quick Frozen) Process: Each panzerotto is frozen using the IQF method, which preserves the taste, texture, and freshness while preventing clumping, making portion control and handling effortless.
Cooking Instructions:
- Boil salted water, and without defrosting, add the frozen panzerotti to the water.
- Cook for 5-6 minutes, stirring occasionally, then drain and season as desired.
- For optimal results, use one liter (33.8 fl oz) of boiling water for every 100 grams (3.5 oz) of pasta.
Nutritional Information (per 100 grams):
- Calories: 181 kcal
- Proteins: 7.2 g
- Carbohydrates: 26.6 g (of which sugars: 2.1 g)
- Fats: 4.4 g (of which saturated fats: 2.6 g)
- Fiber: 2.9 g
- Sodium: 0.24 g
- Salt: 0.60 g
- Cholesterol: 58.8 mg
- Calcium: 140 mg
- Iron: 1 mg
Packaging and Storage:
- Available in a 3 kg (6.6 lbs) case, each piece weighing approximately 22 grams (0.77 oz).
- The product should be stored at a temperature below -18°C (0°F) and can be kept frozen for up to 24 months from the production date.
Allergen Information:
- Contains: Wheat (gluten), eggs, milk (including lactose), Grana Padano DOP cheese.
- May contain traces of mustard and soy.
Laboratorio Tortellini’s Panzerotti with Porcini Mushrooms brings the authentic taste of Italy's prized porcini mushrooms to your table, offering a gourmet dining experience that’s perfect for chefs and home cooks alike.
Approx. 6.6lb / 3kg - bag in box. Ciao Code: C15