Laboratorio Tortellini, Full Pan Spinach Pasta Sheets (60-sheets) 22 lb. Case
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Laboratorio Tortellini’s Full Pan Spinach Pasta Sheets are a fresh frozen precooked egg pasta made with durum wheat semolina and dehydrated spinach, offering a deep green color and a smooth, supple texture. This versatile pasta is perfect for a wide range of dishes, including lasagna, timbales, and gratins, providing an authentic Italian culinary experience.
Key Features:
- Ingredients: Made with 67% egg pasta (durum wheat semolina, eggs 18.5%, water, dehydrated spinach 1%), and water.
- Pasta Characteristics: The pasta has a deep green color, typical of spinach, and a smooth surface with regular thickness. It maintains a supple, elastic texture after cooking, making it ideal for layered dishes like lasagna.
- IQF (Individually Quick Frozen) Process: Each sheet of pasta is frozen using the IQF method, preserving its freshness, texture, and quality. The pasta sheets are separated by a layer of transparent film for easy handling.
Cooking Instructions:
- Preparation: Defrost the product before use.
- This pasta is ready to use for preparing dishes such as lasagna, timbales, and gratins.
- Once defrosted, the pasta can be used directly without further cooking preparation.
Nutritional Information (per 100 grams):
- Calories: 182 kcal
- Proteins: 7.9 g
- Carbohydrates: 31.7 g (of which sugars: 0.7 g)
- Fats: 2.2 g (of which saturated fats: 0.7 g)
- Fiber: 1.9 g
- Sodium: 0.02 g
- Salt: 0.05 g
Packaging and Storage:
- Available in a 10 kg (22 lbs) case containing 5 individual 2 kg bags.
- The product should be stored at a temperature below -18°C and can be kept frozen for up to 24 months from the production date.
Allergen Information:
- Contains: Wheat (gluten), eggs.
- May contain traces of mustard and soy.
Recipe Suggestions:
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Spinach Lasagna: Use the spinach egg pasta sheets to create layers with béchamel sauce, spinach, ricotta, and Parmesan for a rich and flavorful lasagna.
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Vegetable Gratin: Layer the pasta with grilled vegetables, a cheese sauce, and a sprinkle of breadcrumbs for a comforting and hearty gratin.
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Spinach Timballo: Combine the pasta with a mixture of sautéed spinach, mozzarella, and Parmesan, baked in a casserole dish for a delicious and satisfying timballo.
Laboratorio Tortellini’s Full Pan Spinach Pasta Sheets are a high-quality, versatile product, perfect for creating authentic Italian dishes, ideal for both home cooks and professional chefs.
22 lbs case. Ciao Code: G02