Guittard Chocolate Orinoco Milk Wafers, 41% Cacao, 25 lbs.
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Features & Benefits
- Made with 41% cacao for a rich, creamy milk chocolate experience.
- Blended with full cream milk, cane sugar, and cocoa butter for smooth melting.
- Ideal for ganache, enrobing, molded confections, and dessert work.
- Kosher certified and produced in the USA with Fair Trade Certified™ cocoa.
- Packaged in a 25lb (11.3kg) bulk format for professional and commercial use.
Product Description
Guittard’s Orinoco Milk Wafers offer a premium milk chocolate experience with 41% cacao content. Made with full cream milk and a balance of cane sugar and cocoa butter, this couverture delivers smooth texture and creamy flavor perfect for a wide range of confectionery and pastry applications.
Ideal for ganache, molded chocolates, and decorative coatings, these wafers provide excellent melting properties and consistent results. Packaged in a 25lb (11.3kg) bulk case, this product is tailored for chocolatiers and commercial kitchens. Kosher certified and made in the USA with Fair Trade Certified™ cocoa, it delivers both performance and sustainability.
Product Specification
For wholesale pricing and information please call us at (866) 249-0400.