Wikipantry, Agar Agar (1lb / 16oz)
$72.86
Shipping calculated at checkout.
Product Description
Forms gels at approximately 35°C. Once formed, gel doesn't melt below 85°C. Reduces sugar crystallization and acts as a stabilizer in icings, glazes and bakery fillings. Insoluble in cold water and slowly soluble in hot.BULK ORDERS: For orders over 30 units please call us to place order.
