Wikipantry00850026830255 • SKU: GUA
Non-GMO
Soy Free
Vegan
$32.14

Features & Benefits

  • Prehydrated guar gum allows for dosages as low as 0.2% for thickening.
  • Provides high viscosity and stability in hot or cold preparations.
  • Non-GMO, soy-free, and shelf-stable for clean-label applications.
  • Perfect for beverages, sauces, dairy products, and gluten-free baking.
  • Offers an 18-month shelf life under dry storage conditions.

Product Description

Wikipantry's Guar Gum is a prehydrated, high-performance thickening agent ideal for modern culinary applications. Effective in dosages as low as 0.2%, it forms highly viscous and stable textures in both hot and cold preparations. This Non-GMO and soy-free ingredient is commonly used in beverages, sauces, gluten-free baking, and dairy products to improve mouthfeel and consistency. Shelf-stable and lasting up to 18 months in dry storage, Wikipantry’s Guar Gum is an essential tool for clean-label kitchens and food production environments.

Product Specification

Attribute
Value
Size
1lb / 16oz
Ingredients
Calcium Chloride
Shelf Life
18 Months
Storage Temperature
Dry
Expiration Date Format
18 months after opening
Country of Origin
Varies
Kosher
No

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Non-GMO Quantity Discounts Soy Free Thickening Vegan
Wholesale Information & Product Spec Sheet

For wholesale pricing and information please call us at (866) 249-0400.