Wikipantry, Iota Carrageenan (1lb / 16oz)
$47.86
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Features & Benefits
- Iota carrageenan is a gelling agent ideal for forming soft, elastic gels.
- Forms gels in the presence of calcium, suitable for molecular gastronomy.
- Non-GMO and soy-free, supporting clean-label food applications.
- Shelf-stable with an 18-month shelf life under dry storage conditions.
- Used for suspensions, foams, and gels in innovative culinary techniques.
Product Description
Wikipantry’s Iota Carrageenan is a high-quality gelling agent ideal for creating soft, elastic gels in the presence of calcium ions. Widely used in molecular gastronomy, this ingredient helps chefs craft innovative foams, suspensions, and flexible gels. Non-GMO and soy-free, it fits seamlessly into clean-label culinary applications. Shelf-stable for up to 18 months under dry conditions, it is a dependable tool for professionals and home chefs looking to explore advanced cooking techniques with consistency and precision.
Product Specification
Attribute
Value
Size
1lb / 16oz
Ingredients
Calcium Chloride
Shelf Life
18 Months
Storage Temperature
Dry
Expiration Date Format
18 months after opening
Country of Origin
Varies
Kosher
No
Wholesale Information & Product Spec Sheet
For wholesale pricing and information please call us at (866) 249-0400.
