Laboratorio Tortellini’s Fiocchetti with Gorgonzola Cheese is a delightful fresh frozen egg pasta shaped into small purses and filled with a rich, creamy Gorgonzola cheese blend. These fiocchetti are made from high-quality durum wheat semolina and barn eggs, giving the pasta a firm yet tender texture, while the filling delivers the distinctive, bold flavor of Gorgonzola DOP, enhanced by ricotta and Grana Padano DOP cheeses.

Key Features:

• Filling Composition: The filling makes up 38% of each fiocchetti, featuring 48% Gorgonzola DOP cheese, complemented by ricotta, Grana Padano DOP cheese, breadcrumbs, parsley, and a touch of salt. The combination of these ingredients results in a creamy, flavorful filling that highlights the distinctive taste of Gorgonzola.
• Pasta Composition: The pasta is made from 100% durum wheat semolina and barn eggs (18.5%), offering a firm yet delicate texture that perfectly pairs with the rich, savory filling.
• IQF (Individually Quick Frozen) Process: Each fiocchetti is frozen using the IQF method, which preserves the product’s freshness and quality, preventing clumping for easy handling and portioning.

Cooking Instructions:

• Boil salted water, and without defrosting, add the frozen fiocchetti to the water.
• Cook for 4-5 minutes, stirring occasionally, then drain and season as desired.
• For optimal results, use one liter of boiling water for every 100 grams of pasta.

Nutritional Information (per 100 grams):

• Calories: 278 kcal
• Proteins: 14.4 g
• Carbohydrates: 31.5 g (of which sugars: 1.5 g)
• Fats: 10.0 g (of which saturated fats: 6.9 g)
• Fiber: 2.0 g
• Sodium: 0.34 g
• Salt: 0.85 g

Packaging and Storage:

• Available in a 3 kg (6.6 lbs) case, each piece weighing approximately 5.2 grams.
• The product should be stored at a temperature below -18°C and can be kept frozen for up to 24 months from the production date.

Allergen Information:

• Contains: Wheat (gluten), eggs, milk (including lactose), Grana Padano DOP, Gorgonzola DOP.
• May contain traces of mustard and soy.

Laboratorio Tortellini’s Fiocchetti with Gorgonzola Cheese provides a luxurious, gourmet pasta experience, perfect for chefs and home cooks looking for a high-quality, authentic Italian dish.

. 3kg / 6.6lb bag in box. Ciao Code: C20