Laboratorio Tortellini, Jumbo Porcini Tortelloni (Grantortellone) 6.6 lb. Case
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Features & Benefits
- Stuffed with a creamy blend of ricotta and porcini mushrooms in a handcrafted tortelloni shell.
- Features a rich and savory filling wrapped in soft egg pasta.
- Ideal for gourmet foodservice, high-end restaurants, and premium retail settings.
- IQF frozen to preserve quality and extend shelf life to 24 months..
- Packaged in a 3kg (6.6lb) bulk foodservice format for professional kitchens.
Product Description
Laboratorio Tortellini’s Jumbo Porcini Tortelloni (Grantortellone) offers rich, savory flavor in an artisanal pasta format. Each oversized tortelloni is filled with creamy ricotta cheese and fragrant porcini mushrooms, enclosed in a delicately thin shell made from durum wheat semolina and eggs.
Perfect for chefs and caterers, this premium Italian pasta delivers restaurant-quality results in minutes. It is ideal for elegant menus and gourmet pasta applications. Each 3kg (6.6lb) bulk foodservice case is frozen for long shelf life and optimal freshness.
Each piece is IQF (Individually Quick Frozen), ensuring maximum freshness and portion control. This freezing method preserves texture, taste, and nutritional integrity, allowing for easy handling and reduced waste in both commercial and home kitchens. By freezing each piece at extremely low temperatures in minutes, moisture is locked in without forming large ice crystals, which protects the structure and flavor of the pasta.
Product Specification
For wholesale pricing and information please call us at (866) 249-0400.