Laboratorio Tortellini, Fiocchetti with Gorgonzola Cheese, 6.6 lb. Case
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Features & Benefits
- Purse-shaped fiocchetti filled with D.O.P. Gorgonzola and ricotta.
- Made in Italy with durum wheat semolina and barn eggs.
- Delivers a bold, creamy blue cheese flavor in a delicate shell.
- IQF frozen to ensure quality, reduce waste, and improve prep efficiency.
- Bulk 3kg (6.6lb) format designed for foodservice and catering professionals.
Product Description
Laboratorio Tortellini’s Fiocchetti with Gorgonzola Cheese offers a gourmet take on filled pasta, shaped like small purses and packed with D.O.P. Gorgonzola, creamy ricotta, and Grana Padano cheese. The bold blue cheese flavor is balanced by smooth dairy notes and wrapped in a delicate pasta shell.
Crafted in Italy and IQF frozen for consistency, freshness, and easy portioning, this product is ideal for foodservice professionals in restaurants, catering, and hospitality environments.
Each piece is IQF (Individually Quick Frozen), ensuring maximum freshness and portion control. This freezing method preserves texture, taste, and nutritional integrity, allowing for easy handling and reduced waste in both commercial and home kitchens. By freezing each piece at extremely low temperatures in minutes, moisture is locked in without forming large ice crystals, which protects the structure and flavor of the pasta.
Product Specification
For wholesale pricing and information please call us at (866) 249-0400.